WINTER 2023.

SET MENU

OUR CAREFULLY CHOOSEN FOOD OPTION

FOR SPECIAL OCCASIONS

(From 12 to 24 guests)

FOR SPECIAL OCCASIONS

(From 24 to 120 guests)

OUR CAREFULLY CHOOSEN FOOD OPTION

FOR A QUICK BUSSINES LUNCH

(From 12 to 24 guests)

MENU no. 1

Gibanica, ajvar from Leskovac, smoked ham of Mangulitza, cheese from Sjenica

Grilled fillet of Danube zander, French style peas, pea shoots

Mixed leaf salad, cherry tomato, Parmesan cheese

Cremeschnitte

Price per guest:

3900 RSD

MENU no. 2

Foie gras terrine, dried figs paste, cocoa and ginger reduction

Grilled beef tenderloin, sauteed spinach, morels a la cream

Mixed leaf salad, cherry tomato, Parmesan cheese

Sutlijaš

Or

70% dark chocolate mousse

Price per guest:

5900 RSD

MENU no. 3

Celeriac and black truffle risotto

Lamb from Sjenica, flageolet bean, brussels sprouts, and fennel

Oak wood roasted peppers, balsamico vinegar, olive oil

Cremeschnitte

Or

Lemon tart

Price per guest:

4450 RSD

MENU no. 4

Tuna tartare

Grilled seabass, creamy lemon risotto

Mixed leaf salad, cherry tomato, Parmesan cheese

Cremeschnitte

Or

70% dark chocolate mousse

Price per guest:

5300 RSD

OUR CAREFULLY CHOOSEN FOOD OPTION

FOR SPECIAL OCCASIONS

(From 12 to 24 guests)

MENU no. 1

Beef tartare, toasted homemade bread, butter

Viennoise of red peppers stuffed with white cheese and kaymak,

eggplant caviar, dried tomato

Veal from Pešter plateau, creamy mashed potatoes, fermented cabbage, veal jus

Beetroot, grapes and mustard seeds vinaigrette, mild goat cheese

Cremeschnitte

Price per guest:

4850 RSD

MENU no. 2

Salmon gravlax, buckwheat blini, horseradish cream

Grilled cabbage, carrot puree, spinach cream

Venison stew, pan fried foie gras, home made pasta with black truffles

or

Adriatic seabass, creamy cauliflower risotto, curry powder, marinated cauliflower

Mixed leaf salad

70% dark chocolate mousse

Price per guest:

5300 RSD

MENU no. 3

Grilled octopus, spicy tomato sauce- served cold, cucumbers, croutons

Pressed prawns glazed with sudachi, green lentil with turmeric

Smoked trout a la Coulibiac, apple and horseradish pure

Mixed leaf salad

Keeping up with the times while respecting history.

Price per guest:

5900 RSD

MENU no. 4

Foie gras terrine, passion fruit jelly, dates, fresh mint

Butter poached lobster, creamy risotto, frothy bisque, fresh pears

Beef Wellington, black truffles sauce

Selection of fine local and French cheese

70% dark chocolate tarte, Chantilly cream seasoned with tonka bean

Price per guest:

12500 RSD

OUR CAREFULLY CHOOSEN FOOD OPTION

FOR SPECIAL OCCASIONS

(From 24 to 120 guests)

HOMAGE TO IVO ANDRIĆ

Smoked ham of Mangulitza, kulen and Srem style sausage

Foie gras parfait, kandied strawberries, bread with nuts

Grilled goat cheese, forest honey, hazelnuts

Crispy- warm lamb pie, fermented vegetables, quince cheese

Homemade pasta with prawns, cherry tomato and basil

Brasied veal from Pester plateau, creamy celeriac and black truffles risotto

40 days dry aged sirloin of beef- cooked medium

served with peppercorn sauce, oven roasted vegetables and fried potatoes

Beetroot, mustard seeds and grapes vinaigrette, rocket, toasted walnuts

Cremeschnitte

Chocolate truffles

Price per guest:

5850 RSD

REAL TRADITIONAL FEAST

Selection of fine local cheese

Beef tartare, toasted homemade bread, butter

Traditional cheese pie served with ajvar from Leskovac

Grilled ravioli with veal, fermented cabbage, roasted onion sauce

Viennoise of red peppers stuffed with white cheese and kaymak, tomato jam

Sjenica lamb

served with oven roasted vegetables and fried potatoes

Fresh cabbage salad

Homemade fermented vegetables

Cremeschnitte

Price per guest:

5450 RSD

MOMO KAPOR

Kulen of Mangulitza, capers

Crispy- warm lamb pie, fermented vegetables, quince cheese

Grilled goat cheese, forest honey, hazelnuts

Breaded celeriac, sauce tartare

Cheese ravioli, pumpkin sauce, toasted walnuts

Grilled fillet of salmon, creamy mashed potatoes, courgettes salad

Crispy veal, creamy mashed potato, roasted onion jus

Rocket, cherry tomato, pine nuts, Parmesan cheese

Light cake with coconut, mango and passionfruit

Price per guest:

4900 RSD

DELICES OF MR. KUSALIĆ

Smoked ham of Mangulitza

Veal ravioli, Tamjanika sauce, hazelnuts, black truffles

Salmon Gravlax, blini, horseradish scented mascarpon

Courgette tempura, peas and mint puree

Buckwheat, celeriac, and matured goat cheese galettes

Beef Wellington, mashed potatoes, truffle scented Port sauce

Rocket, cherry tomato, pine nuts, Parmesan cheese

Light cake with coconut, mango and passionfruit

Reform torte

Price per guest:

7900 RSD