WINTER 2023.
SET MENU
OUR CAREFULLY CHOOSEN FOOD OPTION
FOR SPECIAL OCCASIONS
(From 12 to 24 guests)
FOR SPECIAL OCCASIONS
(From 24 to 120 guests)
OUR CAREFULLY CHOOSEN FOOD OPTION
FOR A QUICK BUSSINES LUNCH
(From 12 to 24 guests)
MENU no. 1
Gibanica, ajvar from Leskovac, smoked ham of Mangulitza, cheese from Sjenica
Grilled fillet of Danube zander, French style peas, pea shoots
Mixed leaf salad, cherry tomato, Parmesan cheese
Cremeschnitte
Price per guest:
3900 RSD
MENU no. 2
Foie gras terrine, dried figs paste, cocoa and ginger reduction
Grilled beef tenderloin, sauteed spinach, morels a la cream
Mixed leaf salad, cherry tomato, Parmesan cheese
Sutlijaš
Or
70% dark chocolate mousse
Price per guest:
5900 RSD
MENU no. 3
Celeriac and black truffle risotto
Lamb from Sjenica, flageolet bean, brussels sprouts, and fennel
Oak wood roasted peppers, balsamico vinegar, olive oil
Cremeschnitte
Or
Lemon tart
Price per guest:
4450 RSD
MENU no. 4
Tuna tartare
Grilled seabass, creamy lemon risotto
Mixed leaf salad, cherry tomato, Parmesan cheese
Cremeschnitte
Or
70% dark chocolate mousse
Price per guest:
5300 RSD
OUR CAREFULLY CHOOSEN FOOD OPTION
FOR SPECIAL OCCASIONS
(From 12 to 24 guests)
MENU no. 1
Beef tartare, toasted homemade bread, butter
Viennoise of red peppers stuffed with white cheese and kaymak,
eggplant caviar, dried tomato
Veal from Pešter plateau, creamy mashed potatoes, fermented cabbage, veal jus
Beetroot, grapes and mustard seeds vinaigrette, mild goat cheese
Cremeschnitte
Price per guest:
4850 RSD
MENU no. 2
Salmon gravlax, buckwheat blini, horseradish cream
Grilled cabbage, carrot puree, spinach cream
Venison stew, pan fried foie gras, home made pasta with black truffles
or
Adriatic seabass, creamy cauliflower risotto, curry powder, marinated cauliflower
Mixed leaf salad
70% dark chocolate mousse
Price per guest:
5300 RSD
MENU no. 3
Grilled octopus, spicy tomato sauce- served cold, cucumbers, croutons
Pressed prawns glazed with sudachi, green lentil with turmeric
Smoked trout a la Coulibiac, apple and horseradish pure
Mixed leaf salad
Keeping up with the times while respecting history.
Price per guest:
5900 RSD
MENU no. 4
Foie gras terrine, passion fruit jelly, dates, fresh mint
Butter poached lobster, creamy risotto, frothy bisque, fresh pears
Beef Wellington, black truffles sauce
Selection of fine local and French cheese
70% dark chocolate tarte, Chantilly cream seasoned with tonka bean
Price per guest:
12500 RSD
OUR CAREFULLY CHOOSEN FOOD OPTION
FOR SPECIAL OCCASIONS
(From 24 to 120 guests)
HOMAGE TO IVO ANDRIĆ
Smoked ham of Mangulitza, kulen and Srem style sausage
Foie gras parfait, kandied strawberries, bread with nuts
Grilled goat cheese, forest honey, hazelnuts
Crispy- warm lamb pie, fermented vegetables, quince cheese
Homemade pasta with prawns, cherry tomato and basil
Brasied veal from Pester plateau, creamy celeriac and black truffles risotto
40 days dry aged sirloin of beef- cooked medium
served with peppercorn sauce, oven roasted vegetables and fried potatoes
Beetroot, mustard seeds and grapes vinaigrette, rocket, toasted walnuts
Cremeschnitte
Chocolate truffles
Price per guest:
5850 RSD
REAL TRADITIONAL FEAST
Selection of fine local cheese
Beef tartare, toasted homemade bread, butter
Traditional cheese pie served with ajvar from Leskovac
Grilled ravioli with veal, fermented cabbage, roasted onion sauce
Viennoise of red peppers stuffed with white cheese and kaymak, tomato jam
Sjenica lamb
served with oven roasted vegetables and fried potatoes
Fresh cabbage salad
Homemade fermented vegetables
Cremeschnitte
Price per guest:
5450 RSD
MOMO KAPOR
Kulen of Mangulitza, capers
Crispy- warm lamb pie, fermented vegetables, quince cheese
Grilled goat cheese, forest honey, hazelnuts
Breaded celeriac, sauce tartare
Cheese ravioli, pumpkin sauce, toasted walnuts
Grilled fillet of salmon, creamy mashed potatoes, courgettes salad
Crispy veal, creamy mashed potato, roasted onion jus
Rocket, cherry tomato, pine nuts, Parmesan cheese
Light cake with coconut, mango and passionfruit
Price per guest:
4900 RSD
DELICES OF MR. KUSALIĆ
Smoked ham of Mangulitza
Veal ravioli, Tamjanika sauce, hazelnuts, black truffles
Salmon Gravlax, blini, horseradish scented mascarpon
Courgette tempura, peas and mint puree
Buckwheat, celeriac, and matured goat cheese galettes
Beef Wellington, mashed potatoes, truffle scented Port sauce
Rocket, cherry tomato, pine nuts, Parmesan cheese
Light cake with coconut, mango and passionfruit
Reform torte
Price per guest:
7900 RSD