FASTING MENU – MARCH 2025
until 8 p.m

SOUPS
Spicy fish soup
750 RSD
Green peas and mint soup
550 RSD

STARTERS
Prawns carpaccio, passion fruit vinaigrette
1450 RSD
Grilled octopus, warm potato and fennel salad
2850 RSD
King prawns with tomato sauce
10500 RSD/kg

MAIN COURSE
Orly monkfish sesoned with vadouvan paste, roasted peppers risotto, edamame
2450 RSD
Turbot scented with anis- roasted with vegetables
8200 RSD/kg
Salt baked red porgy, basmati rice a la Grecque
8200 RSD/kg

DESSERTS
Prunes and dark chocolate tart
550 RSD
Pineapple carpaccio
750 RSD

