LENT MENU – MARCH 2024
until 8 p.m

SOUPS

BOUILLABAISSE

850 RSD

STARTERS

GRILLED JUMBO PRAWN

boiled potato, Vierge sauce

1850 RSD

ROASTED RED MULLET

buckwheat “đuveč”, red wine sauce

1700 RSD

MAIN COURSE

GRILLED MONKFISH TAIL

edamame, green beans, citrus and almonds/ Parsley and basil sauce/ Cripy squids

2650 RSD

POACHED FILLET OF COD

soba noodles with spinach and soybean sprouts/ carrots sauce/ chili pepper chips

2200 RSD