Menu À la carte
FROM 1946 UP UNTIL THIS DAY
DIALOGUE BETWEEN THE PAST AND THE PRESENT
With a burning desire to create a new form of Serbian cuisine at the Club, Branko is infusing local, seasonal and traditional ingredients with the DNA of the world.
In our carefully crafted menu we have kept some revised classics that have become synonymous with Klub Književnika over the years. We also added new dishes, using local and seasonal ingredients, incorporating French cooking techniques, while keeping in mind the influence of two great empires – Ottoman and Austro-Hungarian – whose numerous peoples have shaped the cuisine of the region. All of the above is encapsulated in the signature style of Branko Kisic.
“A PROMISE CARRIES GREAT WEIGHT.”
We try to obtain the best product at the perfect time, if in any case one dish is not available, please excuse us.
Certain ingredients may cause allergies. Please ask Your waiter for more information.
Our kitchen working hours 12:30- 22:30. Last order is at 21:30.
All prices are in RSD. 20% VAT is included. Cover will be charged 290 RSD per guest.
FEAST A LA KLUB
Only for the whole table
“OSMAK”
Proja od kukuruza Osmaka, golijski sir iz ulja, ajvar od paprike Kurtovska Kapija
ONION SOUP
sultana grapes, pinenuts
FOIE GRAS TERINNE
raspberry jelly, cocoa and ginger reduction, lemon and peppercorn biscuit
CRISPY- WARM LAMB PIE
fermented vegetables, quince cheese
PLJESKAVICA
served with traditinaly preserved peppers and kaymak form Kraljevo
MANGULITZA RIBS – HONEY AND WINTER SPICE GLAZE
served with Viennese-style red cabbage, candied white radish, and cranberries
WHEN GLOBALIZATION KNOCKS ON MY DOOR – I START TO PANIC
Crepes with house-made plum jam and groun walnuts
served with a sauce of fresh, raw milk and plum compote.
Price per guest: 8500 RSD
With wine pairing: 12500 RSD
DAY BY DAY
Only for the whole table
This menu consists of cold and hot starter, main course and dessert – the dishes are decided daily and chosen exclusively by the chef
Price per guest: 4900 RSD
With wine pairing: 7100 RSD
FROM 1946 UP UNTIL THIS DAY
DIALOGUE BETWEEN THE PAST AND THE PRESENT
SOUPS
(until 8pm)
CHICKEN CONSOMMÉ
homemade noodles, roots vegetables
520 RSD
TRADITIONAL CREAMY VEAL SOUP
fresh cream, chives
550 RSD
ONION SOUP
sultana grapes, pinenuts
580 RSD
STARTERS
FOIE GRAS TERINNE
forest fruit jelly, cocoa and ginger reduction, lemon and peppercorn biscuit
2650 RSD
BEEF TARTARE
toasted homemade bread, butter
2450 RSD
PÂTÉ EN CROÛTE
of venison, foie gras, pheasant, duck and Mangalitsa, cherry jam, beetroot
1700 RSD
CRISPY – WARM LAMB PIE
fermented vegetables, quince cheese
1180 RSD
PRAWNS
Carpaccio seasoned with passion fruit and vodka vinaigrette
Poached and pressed with bisque and lemongrass aspic
1650 RSD
GRILLED OCTOPUS
served with a nearly forgotten traditional salad of crushed tomatoes, orzo pasta, and olives
1900 RSD
TRADITIONAL GIBANICA
ayvar made of Kurtovska Kapija pepper, Mangulitza sausage
(time of preparation up to 25 min)
1400 RSD
KOHLRABI
thinly sliced and dressed with a sesame-lime vinaigrette,
served with buckwheat, caramelized walnuts and fresh mint
1450 RSD
VIENNOISE OF RED PEPPERS
stuffed with white cheese and kaymak, tomato jam, basil purée
1100 RSD
MAIN COURSE
VEAL FROM PEŠTER PLATEAU
Braised veal neck served with creamy Savoy cabbage, pumpkun and saffron-poached apple.
Veal jus scented with apple cider vinegar and fresh herbs
2650 RSD
BRAISED LAMB
dried peppers stuffed with lamb confit, emmer risotto, mint and pepper sauce
2450 RSD
NATUR SNITZEL
Ordinarily, but perfectly prepared schnitzel,
served with creamy potato and roasted garlic purée
2600 RSD
DUCK BREAST – ROASTED WITH ORIENTAL SPICES
served with cocoa barbajuan and duck leg confit,
compote of Oblačina cherries, and Prokupac wine sauce
2200 RSD
MANGULITZA RIBS – HONEY AND WINTER SPICE GLAZE
/ served with Viennese-style red cabbage,
candied white radish, and cranberries preserved in honey
2200 RSD
CHICKEN BREAST STUFFED WITH BLACK TRUFFLES
served with cauliflower purée, gnocchi, broccoli, and truffle sauce
2150 RSD
ADRIATIC RED PORGY
grilled and served with aromatic basmati rice, Swiss chard, and saffron sauce
3250 RSD
DANUBE ZANDER
deep-fried and served with pea purée and French style peas
2650 RSD
VEGETABLES TAKE THE STAGE
Guided by the season and the freshest market produce, our vegan creation changes weekly.
Crafted from a variety of fresh and preserved vegetables,
please consult your waiter for today’s selection.
1700 RSD
ZA DELJENJE
(available upon request)
ADRIATIC SEABASS
salt crusted, courgettes salad, sauce Américaine
(for 2 guests)
6300 RSD/kg
LAMB SHOULDER
seasonal vegetables, creamy mashed potatoes
(for 2 up to 3 guests)
7500 RSD
BEEF WELLINGTON
black truffe sauce
(for 2 guests)
8200 RSD
SALADS
HOMEMADE PICKLES
finest vegetables, traditionally made, limited quantities
650 RSD
SAUERKRAUT
Finely shredded and fermented cabbage, served with chili flakes
650 RSD
TRADITIONALY PRESERVED PEPPER
Lightly roasted Kurtovska Kapija pepper, seasoned with garlic and parsley
520 RSD
MIXED LEAF SALAD
650 RSD
ROCKET
cherry tomato, pine nuts, Parmesan cheese
690 RSD
DESSERTS
VIKILI
70% dark chocolate mousse, espresso foam, crispy condiments
780 RSD
KREMPITA „1946“
Crispy homemade puff pastry, light Bourbon vanilla scented cream
780 RSD
MANGO JJB
Light mango mousse, mango and raspberry cream,
coconut and pistachio pain de Gêne, buckwheat biscuit
790 RSD
WHEN GLOBALIZATION KNOCKS ON MY DOOR – I START TO PANIC
Crepes with house-made plum jam and groun walnuts
served with a sauce of fresh, raw milk and plum compote.
890 RSD
PETIT FOURS
Traditional „orasnice“, traditional „vanilice“ and chocolate truffles
750 RSD
We try to obtain the best product at the perfect time, if in any case
one dish is not available, please excuse us. Certain ingredients
may cause allergies. Please ask Your waiter for more information.
ALCOHOLIC DRINKS
APERITIVES
Š
ljivovica Stara Sokolova
12 Y.O.
(0,03)
1300 RSD
Plum brandy Zlatni tok- porodična rezerva 15 Y.O. (0,03)
2250 RSD
Plum brandy Zlatna dolina 1989 (217/1000) (0,03)
3400 RSD
Gold plum brandy 23k Akademska (0,03)
970 RSD
Plum brandy Bojkovčanka (0,03)
570 RSD
Plum brandy GeN (0,03)
470 RSD
Plum brandy BB 1858 (0,03)
780 RSD
Plum brandy Akademska (0,03)
490 RSD
Plum brandy Milenković (0,03)
420 RSD
Plum brandy Zlatna (0,03)
460 RSD
Williams pear Srpska Trojka (0,03)
1250 RSD
Wild pears BB (0,03)
680 RSD
Wild pears Stanišić (0,03)
850 RSD
Pear GeN (0,03)
470 RSD
Pear Akademska (0,03)
490 RSD
Williams pear brandy Zlatna (0,03)
460 RSD
Quince brandy Milutin (0,03)
1900 RSD
Gold quince brandy 23k Akademska (0,03)
970 RSD
Quince brandy GeN (0,03)
470 RSD
Quince brandy Milenković (0,03)
420 RSD
Quince brandy Bojkovčanka (0,03)
570 RSD
Quince brandy Zlatna (0,03)
460 RSD
Gold apprivot brandy 23k Akademska (0,03)
970 RSD
Appricot brandy Premier (0,03)
830 RSD
Appricot brandy Milenković (0,03)
420 RSD
Appricot brandy Zlatna (0,03)
460 RSD
Appricot Akademska (0,03)
490 RSD
Appricot brandy Manastir Kovilj (0,03)
550 RSD
Grape brandy Blagojević (0,03)
450 RSD
Apple brandy Manastir Kovilj (0,03)
620 RSD
Walnut brandy Manastir Kovilj (0,03)
430 RSD
Honey scented brandy Zarić (0,03)
420 RSD
RaspberryAkademska (0,03)
560 RSD
Vinjak VSOP Rubin (0,03)
450 RSD
Vinjak XO Aleksandrović (0,03)
890 RSD
Pelinkovac Zlatni pelin (0,05)
390 RSD
Jaggermaister (0,05)
450 RSD
Campari (0,05)
410 RSD
VODKA
Beluga Noble (0,03)
760 RSD
Beluga Gold (0,03)
2350 RSD
Grey Goose (0,03)
750
RSD
Haku (0,03)
590 RSD
GIN
Hendrix (0,05)
630 RSD
Nordes (0,05)
650 RSD
Gin Mare (0,05)
890 RSD
Botanist (0,05)
690 RSD
Monkey 47 (0,05)
1180 RSD
2 Tales (0,05)
530 RSD
2 Tales Omaja (0,05)
720 RSD
Twin Tigers Craft and Terroire gin (0,05)
550 RSD
Indigo gin (0,05)
720 RSD
TEQUILA
Patron Silver (0,03)
850 RSD
Patron Anejo (0,03)
1080 RSD
Clase Azul Reposado (0,03)
2200 RSD
RUM
Bacardi Carta Blanca (0,03)
420 RSD
Havana Club 7 (0,03)
460 RSD
Diplomatico Reserva (0,03)
770 RSD
Brugal 1888 (0,03)
980 RSD
Zacapa 23 (0,03)
1350 RSD
Zacapa X.O. (0,03)
2300 RSD
WHISKEY AND SINGLE MALT
Jack Daniels (0,03)
510 RSD
Jack Daniel’s Single Barrel (0,03)
690 RSD
Gentelman Jack (0,03)
550 RSD
Jameson (0,03)
510 RSD
Johnnie Walker Black (0,03)
550 RSD
Johnnie Walker Blue (0,03)
2900 RSD
The Glenlivet 12 Y.O. (0,03)
640 RSD
Glenfiddich 12 Y.O. (0,03)
870 RSD
Macallan 12 Y.O. (0,03)
1150 RSD
Macallan 15 Y.O. (0,03)
1950 RSD
Chivas Regal 12 Y.O. (0,03)
520 RSD
Chivas Regal 18 Y.O. (0,03)
1080 RSD
Chivas Regal 21 Y.O. ROYAL SALUTE (0,03)
2350 RSD
Chivas Regal 25 Y.O. ROYAL SALUTE (0,03)
5800 RSD
Nikka from the barrel (0,03)
1500 RSD
Kamiki Blended (0,03)
1200 RSD
Glenfiddich 18 Y.O. (0,03)
1750 RSD
Dalmore 18 Y.O. (0,03)
2700 RSD
Dalmor Cigar (0,03)
1600 RSD
Nikka Coffey (0,03)
1300 RSD
BOURBON
Jim Beam (0,03)
490 RSD
Maker’s Mark (0,03)
530 RSD
COGNAC
Remy Martin V.S.O.P. (0,03)
790 RSD
Remy Martin X.O. (0,03)
2450 RSD
Remy Martin LOUIS XIII (0,03)
43000 RSD
Hennessy V.S. (0,03)
490 RSD
Hennessy V.S.O.P. (0,03)
850 RSD
Hennesy X.O. (0,03)
2300 RSD
Hennesy PARADIS (0,03)
13000 RSD
BEERS
Brka
Kabinet (APA)(0,33)
590 RSD
Aurora Dorćol (APA) (0,33)
650 RSD
5 Gvint (IPA) (0,33)
650 RSD
Tamno pivo Gvint (DL) (0,33) 650 RSD
Asahi (0,33)
520 RSD
Heineken (0,25)
390 RSD
NON-ALCOHOLIC BEVERAGE
Freshly squeezed orange juice
490 RSD
Homemade – raspberry ice tea
580 RSD
Lemonade
440 RSD
„Next“ juice
350 RSD
Coca Cola
330 RSD
Coca Cola Zero
330 RSD
Fanta
330 RSD
Sprite
330 RSD
Schweppes Tonic Water
390 RSD
Schweppes Bitter Lemon
390 RSD
Le Tribute Tonic Water
490 RSD
Fever Tree Tonic Water
(Indian/ Medeterranean/ Aromatic)
490 RSD
Fever Tree Ginger Beer
490 RSD
Fever Tree Ginger Ale
490 RSD
WATER
Aqua Panna (0,25)
350 RSD
Aqua Panna (0,75)
510 RSD
San Pelegrino (0,25)
350 RSD
San Pelegrino (0,75)
510 RSD
Evian (0,75)
780 RSD
Rosa (0,33)
270 RSD
Rosa (0,75)
340 RSD
Rosa gazirana (0,33)
270 RSD
Rosa gazirana (0,75)
340 RSD
COFFEE AND HOT BEVERIGE
Serbian coffee
250 RSD
Espresso
280 RSD
Cappucino
320 RSD
Nescafe
460 RSD
Ice coffee
520 RSD
Decaf coffee
270 RSD
Tea
580 RSD
NOTE
We try to obtain the best product at the perfect time, if in any case one dish is not available, please excuse us. Certain ingredients may cause allergies. Please ask Your waiter for more information.