ST. VALENTINES

Surprise your loved one 😉

COLD STARTERS

(jone dish by Your choice)

PATE EN CROUTE

of pheasant, venison and foie gras, cherry jam, beetroot

MARINATED SALMON

buckwheat tartlet, mascarpone, fresh horseradish, keta caviar, dill sauce

 

HOT STARTER

RISOTTO

of Jerusalem artichokes and black truffles

MAIN COURSE

(jone dish by Your choice)

ROASTED DUCK BREAST GLAZED WITH HONEY AND SPICES

Viennese red cabbage, cocao and pumpkin barbajuan

BUTTER ROASTED MONFISH TAIL

orzo, olives, roasted bell peppers, spinach, lemon sauce

 

DESSERTS

(one dessert by Your choice)

CREPES SUZETTE

Pancakes, orange sauce, vanilla ice cream

VIKILI

70% dark chocolate and cardamom mousse, almond cream, praline feuilletine

MACCURA

Coconut, mango, and passion fruit semifreddo

Price per guest

5300 RSD