NEW YEAR GALA DINNER

Dear friends,

The New Year is coming!

We invite you to welcome the New Year – 2023 together in the well-known „Terrasse“ and the charming „Klub“.

The New Year’s celebration starts at 9 PM, with a couple of welcome snacks and a glass of Joseph Perrier Royal Cuvee Brut. After enjoying the champagne, there will be a dinner created from the specialties that marked the 2022 year, and at midnight, as in the previous 76 years, we will serve cremeschnitte and petite fours.

As for the music program in the „Klub“, the Tzootzoong quartet will perform during the dinner.

The band plays well-known hits from the 60s to the present, which we all have in our subconscious – with a note of dynamic jazz tinged with accordion. After Tzootzoonga, Pavle Zindović/ White City Soul will be in charge of the atmosphere, music, and dancing.He will play local and foreign hits – disco, funk, afro disco, ex-YU funk, pop (Dino Dvornik, Oliver Mandić, Zdravko Čolić, Beti Đorđević. ….).

On the „Terrasse“, Nada Mas will complete the New Year’s Eve experience in the most beautiful winter garden with a very diverse program. Initially, the music will be in the cabaret style and will continue with evergreen, Latin, disco, domestic, and foreign pop hits.

Two menus will be served- meat option and fish option, and it is necessary to choose one in advance.

I hope that we will together welcome another very successful year.

Please make your reservation by phone: 011 2627931; 063 338 538 or via email: office@klubknjizevnika.rs; kisicb@gmail.com.

Warm regards,

Branko Kisić and the Klub Knjizevnika team

NEW YEAR GALA DINNER 1

Champagne Joseph Perrier Cuvee Royal Brut- as a welcome drink

Amuse-bouche

Terrine of foie gras, figs chutney, ginger and cocoa reduction, dates

Crispy-warm lamb pie, marinated seasonal vegetables

Veal from Pešter plateau, celeriac and black truffles risotto

Midnight cremeschnitte

Cena po gostu: 10800 RSD

Drink will be charged on consumption

NEW YEAR GALA DINNER 2

Champagne Joseph Perrier Cuvee Royal Brut- as a welcome drink

Amuse-bouche

Homemade marinated salmon, buckwheat blini, horseradish crème

Tuna tataki

Grilled fillet of seabass, quinoa with clams, crispy mussels, fragrant veloute

Midnight cremeschnitte

Cena po gostu: 10800 RSD

Drink will be charged on consumption

Pozovite: +381 63 338538